Babbo Trattoria由台籍料理師主理，以嚴謹的精神呈獻正宗風味意粉及傳統意大利手作Pizza，貫徹 al dente minute 原味鮮製的正宗風格，以及大量獲歐洲產區認證的優質食材如頂級的 Grana Padano 芝士
Contact Us“寢宮”場地逾千呎，可容納過百人，空間感十足。場內更設有不同玩樂設施：Beer Pong枱、桌球枱和卡拉OK，是派對跟朋友聚會的消閒新熱點。
Contact UsKorean milk ice cream brand Baekmidang inherited the expertise and experience of manufacturing dairy products from its parent company Namyang Dairy Product Co. Ltd. founded in 1964. The signature product of Baekmidang, the milk ice cream, is made wit
Zahir Mohamed, the founder and chef proprietor of Baked, is the sixth-generation artisan baker from Cape Town. Not only did he love watching his grandmother bake when he was young, but he also loved how she took care of people through baking. It was
Contact UsBao Bei, means “BABE” in Chinese is a new made in Hong Kong Lounge & Eatery concept located in Hong Kong’s nightlife hub, Wyndham Street that pays homage to Asia. At the lounge, mixologists will be shaking Asian themed cocktails as well as
Basmati, An Indian restaurant in Hong Kong, strive to bring the best out of Indian cuisine in Hong Kong. Located in the heart of Hong Kong (Sheung Wan), the restaurant aims to bring a modern twist in the recipes that fit the contemporary demand of ou
Bay’s Kitchen & Bar, the restaurant located at Bay Bridge Lifestyle Retreat, where you can enjoy a flavourful international cuisine, sumptuous buffets and a great selection of alcohols, while taking in spectacular views of Rambler Channel and Ting
Mediterranean flavours in Sheung Wan. Unveiled April 2016, Bayta aims to bolster the natural wine culture in the fast-growing culinary scene and to welcome connoisseurs with curious palate. Bayta offers a one-of-a-kind sensory jou ...
We love hamburgers more than anything else in the world...we know, we’re weird that way. Our love of ‘all things burger related’ inspired us to spend years researching what makes the perfect hamburger - meat-to- bun ratios, patty recipes, grind
We proudly serve hormone-free grass-fed beef in our Hong Kong restaurant. Our beef is from Hereford and Angus cattle which are naturally raised by small-scale farmers in Tasmania, which has the cleanest air in the world. Why grass fed beef? Cows natu
We are burger-obsessed. Ours are juicy, beefy, smoky, grass-fed, hormone-free & ground daily. Voted “best burger in HK” by SCMP. Awarded a Bib by Michelin.
WE'RE OPEN! In collaboration with PMQ, Backstage Live, KEF Speakers & Mischief Productions, Beats & Liberty is a pop-up from Michelin recommended Beef & Liberty bringing live music together with hamburgers, craft beer and contempo ...
In 2015, Beefbar settled in the bustling metropolis of Hong Kong. Here Beefbar’s cuisine remains the focus, experienced through our iconic dishes. This inspiration is evident in the creation of local dishes, a continuance of our unique dining exper
Contact UsIn 2015, Beefbar settled in the bustling metropolis of Hong Kong. Here Beefbar’s cuisine remains the focus, experienced through our iconic dishes. This inspiration is evident in the creation of local dishes, a continuance of our unique dining ex
Contact UsConveniently located across the road from PMQ on the corner of Aberdeen Street and Staunton Street, Beer & Fish has teamed up with HK Walls, a nonprofit group that works to champion street art in the community, on a vibrant storefront leads into a sm
Bella Vita embodies all the characteristics of Italian lifestyle - friends, family, delicious food and beautiful wines. As one of the foremost restaurants in town, the popular Italian restaurant Bella Vita transforms into a top upscale steakhouse,
BELON is a neo-Parisian bistro showcasing French-rooted yet locally influenced cooking. BELON creates its dishes with the best available ingredients in the form of well-executed basics made from scratch. Reminiscent of the dynamic food scene found in
Contact UsThe Gaia Group brings Italian passion and mouth-watering cuisine to its first casual cuisine concept, Bene Italian. This all day dining is full of fresh, authentic ingredients at affordable prices, can be found at New Town Plaza, Sha Tin.
Gaia Group’s first casual Italian all-day dining restaurant Bene Pizza+Pasta expands to Kowloon opening in Olympian City 2. Catering those who have a penchant for Italian cuisine, guests are offered with freshly made antipasti, soups, sandwiches an
B Ê P is a very simple idea - it means Vietnamese kitchen. A homey kitchen just like one of those you would see in Hanoi or Ho Chi Minh City’s street-side cafe where a loving mother prepares and cooks for her family, neighbors every day. Only the
Contact UsBerliner offers a taste of Germany featuring appetizers, salads, mains and desserts. On the other hand, the fully-stocked bar features an impressive list of German bottled beer varieties like Keiler, Kindl Weisse and Schneideer Weisse. German wines a
Berliner offers a taste of Germany featuring appetizers, salads, mains and desserts. On the other hand, the fully-stocked bar features an impressive list of German bottled beer varieties like Keiler, Kindl Weisse and Schneideer Weisse. German wines a
Berliner offers a taste of Germany featuring appetizers, salads, mains and desserts. On the other hand, the fully-stocked bar features an impressive list of German bottled beer varieties like Keiler, Kindl Weisse and Schneideer Weisse. German wines a
The restaurant is poised to open in October 2016 at J Senses, on bustling Ship Street in Wanchai. With an innovative Korean menu, edgy decor, and lively atmosphere, Bib n Hops will be a spirited and energetic destination perfect for a hearty lunch, p
The Art of Fine Dining Bibo is the world's unique fine dining restaurant & bar that serves innovative French cuisine in an art gallery setting with works by the most renowned artists.
Big Fernand offers 5 different French burgers made from quality products: all cheeses are imported directly from France. On top of the five house burgers on the menu, customers can also build their own burger from a selection of meat including bee
The original Big Jo’s was founded in Santa Monica, California. We’ve been serving fresh and delicious burgers since 1975 and expanded to Hong Kong in 2014 as our first international location. At Big Jo’s, we focus on quality fresh ingredient
Injecting a dynamic dose of Californian living into the city’s dining scene. Dedicated to good food and a great vibe, Big Sur is a new all-day dining destination at the heart of the city’s vibrant SoHo precinct, delivering its own take on Califor
Bilibala aims to serve the best yakitori dishes in town in a cozy environment for friends to gather, drink, and chat, hence the name, "Bilibala".
Billidart Restaurant & Bar is an American style casual dining restaurant and bar located in the heart of Hong Kong. With an aim to provide you with a relaxing, comfortable and entertaining environment for the evening. With a total dimension of 10,000
BINGAZ captures the core of soul of Asia’s rich and fascinating street food traditions. A place for those looking to chill in a friendly location with delicious BBQ.Street foods take a completely new meaning with an exquisite flavor at Bingaz.
Contact UsBirdie is a traditional Japanese yakitori restaurant, it employs first-rate ingredients and specialises in 12 skewers of different chicken parts garnished with homemade sauces. All skewers are grilled to order over binchotan charcoal with real-flame
Contact UsA new concept in fine dining Italian style. With rustic themes of Tuscany, Bistecca brings a touch of Italy to the heart of Lan Kwai Fong. Sizzling steaks, fresh pasta, wonderful antipasto and desserts, all with an Italian influence is what Bistecca
Hong Kong is Asia’s wine capital. At Bistro Du Vin, the love for wine takes centre-stage. Rather than highlight traditionally elite labels, we have chosen to place our spotlight elsewhere. Every wine we carry has been carefully selected. Affordable
Bistro Seoul is one of the most authentic home of Korean culture and cuisine in Hong Kong. With every bite of bulgogi or sip of soju, you feel replete and relaxed at the same time. Our two-floor building in Wan Chai’s hip and happening area of Lee
Le Fauchon opened its doors for business on a rainy day (the fruit of years of research and tasting into the French culinary arts), standing out amongst the array of antique and incense stores as the sole restaurant on Staunton street, shining warmly
BIZOU – a unique interpretation to great American brasserie cuisine Nestled in the heart of Pacific Place shopping complex Admiralty, international Chef Magnus Hansson presents his interpretation of classic American brasserie cuisine, bringin ..
The homegrown dining concept Black Garlic has been quietly delivering homemade Asian comfort food out of its kitchen for the past few years. It’s finally opening its first brick-and-mortar takeaway shop in Starstreet Precinct. Focusing on healthy b
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