With the aim of bringing a new vibe to healthy eating, at Avobar we create an eclectic mix of fresh dishes, all inspired by the king of superfoods, the mighty avocado. Our all-day menu covers everything from brunch dishes to sharing plates in the eveContact Us
The beautiful deli in Hong Kong is located in one of Hong Kong’s busiest districts, Tsim Sha Tsui, and is the perfect place to pick up fresh sandwiches and salads. For a treat, Jamie’s Deli also serves delicious sweet treats and drinks during the
China Tang first opened in London in 2007 at the Dorchester Hotel, and since it expanded to The Landmark Atrium in Central in December 2013, the fine dining establishment has become the place for celebrities, socialites, executives and gourmets who e
TIRPSE, which is "esprit", the French word for spirit, spelled backwards, first gained fame as the fastest restaurant to be awarded a Michelin star within two months of opening in 2015. Tirpse was also named as one of Diners Club World Best 50 Restau
Located on the top floor of the new Popway Hotel in TST, it has a view that relaxes you, dining experience that comforts you and playful dishes that energizes you. It is the place to share special ...
THE POINT has been successfully serving up pizza heaven in Causeway Bay, and now they are gracious enough to grant Hong Kong with yet another one in Tsim Sha Tsui. With a mission to provide gourmet quality food at affordable everyday prices, THE POIN
The first-ever Korean makgeolli restaurant in Hong Kong is poised to launch on Kimberley Road, Tsim Sha Tsui, bringing forth the concept of “makgeolli bar” from Korea to Hong Kong. They are determined to offer an array of authentic Korean dishesContact Us
In March, Sushi Hiro will open a brand-new branch on Ashley Road, Tsim Sha Tsui and continue to serves on the principle of presenting the most authentic flavours of their quality fresh ingredients. Recognising original flavours of seasonal in ...
Cult Korean dessert brand LE BREAD LAB debuts in Hong Kong with its first concept store now! Famed for its over-the-top decadent treats, LE BREAD LAB has become a sweet sensation since being founded in Korea just two years ago. The bran ...Contact Us
KITCHEN is a modern bistro reflective of W’s signature stylish and fun design. Feast your eyes on our whimsical international buffet with everything from dim sum and handmade sushi to generous heaps of fresh seafood, hearty salads and the most deca
The Pond, modern provincial cuisine cum bar restaurant and the latest addition to the vibrant heart of West Kowloon, is located at Civic Square of Elements.
Imasa offers a Japanese culinary adventure for sushi and sashimi lovers and a welcome dining experience for Japanese food aficionados. Served with meticulous attention to detail and fresh ingredients imported daily, the staff is as adept at guiding t
In a city with a remarkably high culinary standard, VELO shines as a hidden gem in this sophisticated food landscape. Featuring a modern interpretation of Italian cuisine, our menu emphasizes on the freshest seasonal ingredients that are cooked in th
“XX” is a new bar – a ladies-only speakeasy inspired by the pair of XX chromosomes that distinguish females. XX features a password-protected entry, an opulent yet modern space, a harbour-view terrace and a list of delicate botanical-driven
Mr. Ming’s is the latest contemporary eatery in Hong Kong serving handcrafted dim sum, fresh seafood and Cantonese roast meat offerings. Located in K11 Musea, the restaurant features a warm and convivial atmosphere spread over two floors, including
Have a freshly baked pastry or a buttery croissant while sipping on a Illy coffee at the café by morning and give way to an impeccable Brasserie classics the rest of the day. Join us for the best breakfast Hong Kong has and the best afternoon tea Ho
When you’re looking for irresistible steak in Hong Kong, you can’t miss Gordon Ramsay’s maze Grill – a new Harbour City restaurant located in the stunning glasshouse extension at Ocean Terminal. maze Grill Hong Kong takes its menu inspirat
Korean milk ice cream brand Baekmidang inherited the expertise and experience of manufacturing dairy products from its parent company Namyang Dairy Product Co. Ltd. founded in 1964. The signature product of Baekmidang, the milk ice cream, is made wit
A Hong Kong capsule collection by Dominique Ansel. The name “Dang Wen Li” is a nod to “Dominique” in Cantonese. And it stems from a simple but important idea – to create a bakery especially for Hong Kong. In this capsule collection, C
Blooms Coffee is a premium specialty cafe founded by the artist, Moses Chan, who has a great passion in pursuing a perfect harmony in modern complex coffee flavor world. In addition, Moses also possess a deep interest in gastronomy, design aesthetics
Located on Mody Road in Tsim Sha Tsui East, New World Millennium Hong Kong Hotel features 464 well-appointed guestrooms and suites. Dining options include Chinese restaurant Tao Li, Japanese restaurants Sagano and Ranzan, all-day dining at Café East
An alfresco all day seafood bar that serves up grab ‘n’ go bites, refreshing beverages and light meals, with focus on “made on premise” artisanal produce. Enjoy made in-house ice creams, natural fruit flavoured sodas and locally brewed ‘
Pairing century-old recipe secret soup base with high-quality fishes like giant grouper and monk fish, together with local fish products namely Chiu-Chow fish balls, deep-fried fish block and fish roll, this chic fish pot elaborates a new definition