The Southside Pizza Co. launches offering New York-style pizzas, lasagne and more as well as providing employment for those that have been effected with the current situation in the Hong Kong hospitality industry.
Six sourdough pizzas are available for delivery to the Southside including the one that caught our attention the most, the Butter Chicken (HK$135). Other dishes on the menu include Lasagne and Spaghetti with Meatballs (both at HK$135).
“We created The Southside Pizza Co. to cater to the underserved Southside of the island. With families staying in and home-schooling, we wanted to do our bit to help put quality meals on the table. We worked with a chef with extensive experience in Michelin-starred restaurants to create a product that delivers well, and is made without any nasty additives. We opted to hire furloughed or unemployed hospitality professionals and have gone one step further by partnering with Impact Hong Kong to provide valuable jobs to the homeless. It’s great to be able to do a bit of social-good during these difficult times,” says The Southside Pizza Co. founder, Jonathan Glover.
They also have desserts including homemade doughnuts (HK$35 each or $100 for three) filled with chocolate, raspberry or vanilla cream and New York Cheesecake (HK$50).
The Southside Pizza Co.’s menu is available via Deliveroo between Wong Chuk Hang and Pok Fu Lam from 5.00-11.00pm on weekdays, and from noon-11.00pm on weekends and public holidays.