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Hong Kong Food News & Reviews

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It's a fact that whisky pairs fantastically with oysters. which offer a harmonious balance of “smoky and briny”, plus rich-but-delicate “sweet and salty” flavours. From November 28 to December 30, 2019, the 10 years old single malt Scotch Whisky -- Talisker is pairing up with peat-smoke with seawater saltiness, the liquor of fresh oysters.

In collaboration with 1010 and Dining City, the "Talisker X Oyster" promotion its a must for all whisky and seafood lovers.

Scroll down and find where you can get them:

 



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