Celebrate the season with fresh sides and salads, as well as new steak options at Morton's of Chicago. Starting this June, the steakhouse is offering the two new steak dishes Wagyu Filet with Herbed Tallow Butter (HK $678) and Prime Dry Aged Bone-In Strip Steak (HK $798). For non-steak options, guests might want to try the Seared Halibut with Herb Pistou (HK $450), a delicate fish dish. Diners can also browse the restaurant's extensive wine list, which includes more than 200 international labels in its wine cellar corridor.
Address: The Sheraton Hotel Hong Kong, 4th Level, 20 Nathan Road, Kowloon, Hong Kong
Opening Hours: Daily (5pm - 11pm)
Phone: (852) 2732 2343