Harlan’s, Hooray and A la Folie Patisserie are celebrating Easter with you this Saturday with buffets and delight offers just for the festive season!

 

 

 

At Harlan’s, a European and Japanese dish filled buffet lunch welcomes their guests. With choice of sashimi, sushi, teppanyaki seafood, spaghetti and fried ice cream; children can also join their Easter egg workshop, bringing home their very own chocolate egg! Adults priced at HKD $598 and Children at HKD $298 (Age 6 to 11).

Also offering an Easter egg workshop, sky dining Hooray will be having over 40 scrumptious delights for guests to choose from. With fresh oysters and a variety of grilled dishes; adults are priced at HKD $328 and Children at HKD $218.

As for A la Folie, they are hosting their “EGGstra Delight” campaign; especially making 2 Easter specials including the Valrhona chocolate cake and the Easter Panna Cotta. With the prior at HKD $280 and the latter at HKD $42; enjoy your Easter holiday with the JC group this weekend!

 

Harlan’s
19/F, 100 Nathan Road, The One, Tsim Sha Tsui
(852)29722222

Hooray
P502, World Trade Centre, 280 Gloucester Road, Causeway Bay
(852)28950885

A la Folie Patisserie
Shop 246, 2/F, New World Plaza, 193 Prince Edward Road West, Mong Kok
(852) 23279090

 

 

Written by Joyce Tsang