Hong Kong Food News & Reviews


From June, indulge in the best authentic Malaysian and Singaporean street food and take in the breathtaking view at Anchor's Seafood and Beer House. For even more options, try the new buffet items available. Famous dishes such as Bak Kut Teh, Singaporean Chili Crab and Laksa Soup also feature in the buffet, as well as free-flow oysters!


Monday - Thursday Dinner & Sunday Brunch: Adult HK$335, child HK$168
Friday - Sunday Dinner: Adult HK$372, child HK$168



Address: 123 Castle Peak Rd (Ting Kau), Tsuen Wan
Opening Hours: Daily (7am - 12am)
Phone: +852 2945 1138